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Bodegas Gómez Nevado, Sierra Morena Pálido Dry Seco
Product price
$13.00
Description
Aríz, Pedro Ximénez, and Palomino Fino. Pálido translates to “pale” and is the name for the Fino-style wine, which is fermented with native yeasts in vat, transferred to old amphora and then to a solera where the wine spends an average of 5 years of aging under flor. It is bottled en rama, meaning without harsh filtration or stabilization. This is a fresh, yeasty, salty, wine. Not technically a sherry, as it's produced north of Jerez in the Sierra Morena mountains of Andalucia.
Product Details
| Category | Wines |
| Color | White |
| Country | Spain |
| Region | Andalucia |
| Subregion | Jerez-Xeres-Sherry |
| Style | Sherry |
| Varietal | Palomino Fino |
| Vintage | NV |
| Size | 750 ml |
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Bodegas Valdespino, Fino Dry Sherry Inocente Single Vineyard (NV)
100% Palomino Fino. The wine is fermented naturally in very old oak barrels. They remain in this "sobretabla" for 1 year fermenting to about 12% alcohol and forming the flor. The wine is then removed from the lees and fortified to 15% and introduced to the first "criadera" or level of the Inocente solera. The wine undergoes biological aging under the veil of flor for over 10 years. There are 10 criaderas + the Solera whereas most Finos on the market only have 3 years aging.
$13.00